Classic Coffee Arabica Aceh Gayo Kopi Giling/ Beans Natural Organic Kafein Bubuk - 200g (SPP-IRT Certified)
Enjoy the rich taste of Classic Coffee Arabica Aceh Gayo, expertly roasted to perfection and available in both whole bean and ground form.
Versatile Brewing Options:
- Coarse: Perfect for French Press, Cupping, Cold Drip, Chemex
- Fine: Ideal for Espresso, Moka Pot, Manual Espresso
- Medium: Great for Tubruk, Syphon and Vietnam drip methods
Savor the Flavor:
For a refreshing cold brew experience at home or on-the-go simply follow these easy steps:
1. Mix 1 part coffee with 10 to 12 parts water.
2. Let it brew in a sealed container at room temperature or in the refrigerator.
3. After 12 to 20 hours your cold brew is ready! Simply strain it through a paper filter and enjoy.
For hot brewed coffee using French press method:
1. Heat water up to around 94°C and let it rest for about 30 seconds before use.
2. Add coffee grounds (25g) into your preheated French press
3 Add hot water (75ml) into your press and let bloom for about thirty seconds before adding more hot water (300ml).
4 After four minutes of steeping time slowly push down on the plunger until its fully compressed then pour into mug/cup.
This product is organic certified with no artificial additives such as sugar or gluten-free making it ideal choice if you're looking stay healthy while enjoying great taste of premium quality beans from Indonesia!