Kopi Arabica - Ethiopian Inception by Koro Roasters - Ethiopia Filter Single Origin Specialty Coffee

 

𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 (legend below):

• Acidity: 2/5

• Body: 2/5

• Roast profile: Best for Filter

• Character: Balanced

 

𝐅𝐚𝐜𝐭𝐬:

Origin: Yirgacheffe, Ethiopia

Altitude: 1900-2200 masl

Variety: Heirloom

Process: Natural

Roast profile: Filter

 

Coffee #2 in our Signature Journeys series.

 

𝗦𝘁𝗼𝗿𝘆 𝐨𝐟 𝐭𝐡𝐢𝐬 𝐜𝐨𝐟𝐟𝐞𝐞:

Embark on an Ethiopian Signature Journey to the enchanting birthplace of coffee with Ethiopian Inception, a natural-processed heirloom variety steeped in legend.

 

In the mist-shrouded mountains of Yirgacheffe, ancient heirloom coffee trees whisper tales of a rich heritage. Local myths speak of Kaldi, a curious goat herder who discovered the magic of coffee cherries amidst these very hills, igniting a passion that would captivate the world.

 

In the cup, Ethiopian Inception greets you with a bouquet of floral notes. A symphony of berry jam and juicy peach dances on the palate, while intriguing hints of Earl Grey tea add an elegant depth to each sip. With its gentle, yet vibrant acidity and a crisp, clean finish, this coffee invites you to linger and savor the enchantment that has beguiled hearts for centuries.

 

 

𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐏𝐫𝐨𝐟𝐢𝐥𝐞 𝐋𝐞𝐠𝐞𝐧𝐝:

Acidity:

1 = Smooth, barely noticeable

3 = Balanced, pleasant brightness

5 = Vibrant, zesty

 

Body:

1 = Tea-like, delicate

3 = Balanced, silky

5 = Rich, syrupy

 

Roast:

Light = Bright, tea-like, highlights origin flavors

Medium = Balanced, caramel sweetness, versatile

Dark = Bold, less acidity, chocolate notes

 

Character:

Classic = Familiar flavors, great for everyday drinking

Balanced = Harmonious blend of flavors

Adventurous = Unique, exotic flavor profiles

 

Our specialty coffees are roasted to bring out the best in each bean. Don't hesitate to ask us for brewing tips to get the most out of your coffee!

 

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