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Imatton Lallemand MUNICH WHEAT yeast ragi beer bir fermentasi perlengkapan bar alat bar

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From Rp19.000
Est. delivery by May 10 - May 11

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About this product

Brandlallemand

Product description

bb ori pack : best before MAY 2026
bb repack : MARCH 2025
LalBrew® Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew® Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner.
Traditional styles brewed with this yeast include but are not limited to:
Weizen/Weissbier
Dunkelweizen
Weizenbock
Temperature Range
17 - 22°C (63 - 72°F)
Aroma
fruity, banana, spicy
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